A Journey to the Roaring '20s at Twenties Restaurant
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
Must-Order Dishes at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: Rich lobster meat in a decadent mustard and cognac sauce, baked to a golden finish.
- Art Deco Salad: Art Deco Salad: A refreshing salad combining seasonal greens, crunchy pecans, and a creamy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Crispy fries seasoned with truffle oil and parmesan, perfect for sharing.
The History Behind Twenties Restaurant’s Design
With its ornate chandeliers and golden accents, the design of Twenties Restaurant captures the spirit of the Roaring '20s, evoking the grandeur of speakeasies and lavish gatherings. Dining here offers a taste of history.
How to Pair Your Meal with a Cocktail
To enhance your meal, pair it with one of Twenties’ signature cocktails. Try a classic Old Fashioned with Beef Wellington, or a French 75 to complement Lobster Thermidor. Finish with an Espresso Martini alongside the 1920s Cheesecake.
Why Twenties is a Landmark in Atlantic City Dining
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
