Step Back in Time: Twenties' Unique 1920s Vibe
Step into the glamorous world of the Roaring '20s at Twenties Restaurant. Situated in Atlantic City’s Claridge Hotel, this unique dining venue combines the luxury of the 1920s with a modern twist, offering an unforgettable experience.
Must-Order Dishes at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: A creamy and flavorful lobster dish, featuring a rich cognac sauce and perfectly baked shell.
- Art Deco Salad: A fresh mix of seasonal greens, candied pecans, and tangy blue cheese dressing.
- 1920s Cheesecake: 1920s Cheesecake: A rich, velvety cheesecake topped with a swirl of raspberry coulis for added sweetness.
- Signature Truffle Fries: Signature Truffle Fries: Perfectly crisp fries drizzled with truffle oil and sprinkled with parmesan for a luxurious bite.
The History Behind Twenties Restaurant’s Design
The restaurant’s design is a tribute to the architectural brilliance of the 1920s. Ornate chandeliers, gold accents, and vintage decor create a luxurious atmosphere reminiscent of the era's opulent speakeasies. Dining at Twenties is more than a meal—it’s a journey through time.
How to Pair Your Meal with a Cocktail
Twenties offers expert cocktail pairings to elevate your meal. A classic Old Fashioned pairs wonderfully with Beef Wellington, while a French 75 enhances the flavors of Lobster Thermidor. Don’t forget an Espresso Martini with your cheesecake.
Why Twenties Restaurant is a Must-Visit Dining Destination in Atlantic City
Combining exquisite food, historical ambiance, and exceptional service, Twenties Restaurant stands as a testament to the elegance of Atlantic City’s golden age. Whether you’re celebrating a special occasion or enjoying a romantic night out, Twenties is a must-visit destination for food lovers and history enthusiasts alike.
